{"product_id":"brown-sugar","title":"Brown Sugar","description":"\u003cp data-start=\"158\" data-end=\"429\"\u003eBrown sugar is a soft, moist sugar with a rich, caramel-like flavour. It is made by adding molasses back into refined white sugar or by partially refining sugar to retain some of its natural molasses content. This gives it a distinctive taste and slightly sticky texture.\u003c\/p\u003e\n\u003cp data-start=\"431\" data-end=\"605\"\u003eThere are typically two main types: \u003cstrong data-start=\"467\" data-end=\"488\"\u003elight brown sugar\u003c\/strong\u003e, which has a milder flavour, and \u003cstrong data-start=\"522\" data-end=\"542\"\u003edark brown sugar\u003c\/strong\u003e, which contains more molasses for a deeper, more robust taste.\u003c\/p\u003e\n\u003cp data-start=\"607\" data-end=\"616\"\u003e\u003cstrong data-start=\"607\" data-end=\"616\"\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"617\" data-end=\"837\"\u003e\n\u003cli data-start=\"617\" data-end=\"670\"\u003e\n\u003cp data-start=\"619\" data-end=\"670\"\u003eIdeal for baking moist cakes, biscuits, and muffins\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"671\" data-end=\"735\"\u003e\n\u003cp data-start=\"673\" data-end=\"735\"\u003eCommonly used in gingerbread, fruit cakes, and sticky puddings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"736\" data-end=\"787\"\u003e\n\u003cp data-start=\"738\" data-end=\"787\"\u003eEnhances flavour in sauces, marinades, and glazes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"788\" data-end=\"837\"\u003e\n\u003cp data-start=\"790\" data-end=\"837\"\u003eAdds depth and softness to cookies and brownies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"839\" data-end=\"1098\"\u003e\u003cstrong data-start=\"839\" data-end=\"862\"\u003eDirections for Use:\u003c\/strong\u003e\u003cbr\u003eBrown sugar can be used in the same way as white sugar, but it will give your bakes a richer flavour and a more moist texture. It tends to clump due to its natural moisture, so it's best stored in an airtight container to keep it soft.\u003c\/p\u003e\n\u003cp data-start=\"1100\" data-end=\"1327\"\u003eTo measure, pack it lightly into a measuring cup or spoon. If it hardens, you can soften it by placing a slice of bread or a piece of apple in the container overnight, or by gently warming it in the microwave for a few seconds.\u003c\/p\u003e\n\u003cp data-start=\"1329\" data-end=\"1388\"\u003eStore in a cool, dry place, well sealed to retain moisture.\u003c\/p\u003e","brand":"Infanta","offers":[{"title":"1kg","offer_id":50409665397026,"sku":"Inf SugBrown1","price":29.0,"currency_code":"ZAR","in_stock":true},{"title":"5kg","offer_id":50409665429794,"sku":"Inf SugBrown5","price":124.0,"currency_code":"ZAR","in_stock":true},{"title":"10kg","offer_id":50409665462562,"sku":"Inf SugBrown10","price":280.0,"currency_code":"ZAR","in_stock":true},{"title":"25kg","offer_id":50409665495330,"sku":"Inf SugBrown25","price":687.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0935\/1541\/5842\/files\/u9652851912_light_brown_sugar_pale_green_background_--v_6.1_3_61e0a5ca-072e-41f1-87fe-86936bb2a02b.png?v=1760179352","url":"https:\/\/www.bakersstudio.co.za\/products\/brown-sugar","provider":"Bakers Studio","version":"1.0","type":"link"}